Mina Park

Staff Writer

Mina Park is a Staff Writer at Farm to Recipes, focusing on kitchen techniques, culinary science, and rigorous equipment testing. A graduate of the Culinary Institute of America, she spent eight years in the test kitchens of 'America's Test Kitchen' and 'Cook's Illustrated,' where she honed her skills in methodical recipe development. Mina believes that understanding the 'why' behind a recipe is the key to becoming a more intuitive and confident cook. Her columns often feature 'Why It Works' sidebars and deep dives into the science of cooking, making complex topics approachable for the home chef.